Need a little comfort food? This warming dish is just the thing! Continue Reading

Preparing divine dorado fish with vegetables is what this post is all about. In the first recipe I’ll tell you about the amazing taste this sauce gives to the mahimahi, and in the second we’ll learn about the basil vinaigrette for the vegetable marinade. The recipe says “grilling” but I prefer the oven, since it’s healthier, so the pics will be a bit different from what they would have been if I had used the grill, but I vouch for the amazing taste! Continue Reading

Salmon is a terrific source of beneficial omega-3 fatty acids. The distinct flavor of salmon is well complemented by fresh dill and tart lemon juice. Make an extra portion to be used for Salmon Salad next time. Continue Reading

Before refrigeration, spices such as ginger were once used to preserve food. They are rich in antioxidants, which help retard the damaging effects of oxidation. Ginger helps you stay healthy, that’s why ginger-based recipes are so popular. In this post I’m giving you a recipe for ginger chicken soup which will keep you healthy and the boiled chicken from it will serve very well for the second recipe in this post, and that is chicken salad which is absolutely delicious. I had it this morning, so it’s a personal guarantee for the taste 🙂 Continue Reading